Nairn's Gluten-Free Oaties 160g

Nairn's Gluten Free Oaties are deliciously crumbly, syrupy oat biscuits made with gluten-free wholegrain oats. Perfect for dunking into your favourite cuppa, these wonderfully moreish biscuits combine the naturally wholesome flavour of oats with just the right amount of sweetness.

Made with 68% wholegrain oats and containing 45% less sugar than the average gluten-free sweet biscuit, they're a great option when you fancy a classic biscuit with a little less sugar.

• 🌱 Vegan & plant based
• 🌾 Gluten free and suitable for coeliacs
• 🥣 Made with 68% wholegrain oats
• 🍪 Deliciously crumbly and perfect for dunking
• 🌿 High in fibre
• 🍬 45% less sugar than the average gluten-free sweet biscuit
• 🚫 No artificial colours, flavours or preservatives
• 🚫 No hydrogenated fat
• 🚫 No GM ingredients
• 🇬🇧 Made in the UK.
• Each biscuit contains approximately 48 calories
• 4 individually wrapped pouches per box
• 160g

Ingredients

Ingredients: Gluten Free Wholegrain OATS (68%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup, Lyle's Golden Syrup, Tapioca Starch, Raising Agent: Sodium Bicarbonate, Sea Salt.

Allergens

Allergy Advice: For allergens, see ingredients in bold. Manufactured on equipment that handles MILK. Not suitable if you react to avenin – a protein found in oats. Nairn's states that both the recipe and factory are nut free, although they cannot guarantee that individual ingredients are nut free.