PRE-ORDER Ultimate Vegan Pick n Mix Box (27 varieties / 110 pieces / 1.3kg)

The Ultimate Vegan Pick 'n' Mix Box -- Packed full of well over 100 individually wrapped plant based chocolates, caramels, toffees, truffles, liqueurs, pralines, wafers, biscuits, and more! Comprising 27 varieties, including award-winning products from small independent British brands and rare luxury treats from the Continent. 

This unique selection box is an absolute must-have for birthday parties, Halloween, Christmas, or just a bit (a lot!) of well earned self-indulgence.

A great centrepiece for any gathering of family and friends.

PRE-ORDER: Delivered 5th October 2024.

Box Contents:

• Approx 110 individually wrapped confectionery per tin. 
• 27 different varieties. 
• Chocs, caramels, toffees, truffles, liqueurs, pralines, wafers, biscuits, and more!
• 1300g of plant-based treats inside. 
• Including organic and premium items.
• Small vegan indie producers and award-winning chocolatiers featured.
• Includes rare high-quality imported confectionery from Europe.

• Box Dimensions: Length 30cm Width 19cm Height 7.5cm.
• Perfect for social gatherings.
• Especially great for Parties, Halloween, and Christmas.
• Reusable and recyclable card box. 

Varieties included:

• Rare Lindt Miniatures from Switzerland (4 varieties).
• Highest Quality Organic Pralines from France.
• Cocoa Dusted Choc Truffles by a premium British chocolatier (3 varieties). 
  
• Organic Gianduia Hazelnut Pralines.
• Organic Zotter Hand-Scooped Bars from Austria (2 varieties).
• M*lk Choc Balls by an indie vegan company.
• Raspberry Ruffles, classic childhood favourites.
• Coconut Milk Caramels from Germany.
• Premium Chocolates from Lübeck, Germany (2 varieties). 
• Organic Award-Winning Truffles from Norfolk (2 varieties).
• Hazelnut Cream Wafers from Germany
• Caramelised Biscuits from Belgium. 
• Almond Cream Chocolate Fingers from Germany.
• Vegan alternatives to Ferrero Rocher from a British confectioner. 
• Dark Chocolate Cherry Liqueurs. 

Plus the following from an independent Yorkshire chocolatier:

• Ginger & Honeycomb Crisps.
• Orange Crisps.
• Rose Crémes.
  
• Irish Cream flavour Crémes.

Best before dates of treats inside of at least February 2025.

Ingredients: Full list of ingredients below. Allergens: Contains SOYA, WHEAT, OATS, GLUTEN, & TREE NUTS. Not used as ingredients but traces may be present: PEANUTS, MILK, SESAME, EGG, CELERY, BARLEY, & SESAME. Not suitable for allergy sufferers.

CHERRY LIQEURS CONTAIN ALCOHOL. 

(PEACH, ORANGE, OR BLUE WRAPPER) Cocoa Dusted Choc Truffles.

Ingredients: Vegetable Oils (Coconut, RSPO MB Palm Kernel), Sugar, Fat Reduced Cocoa Powder, Cocoa Bean Nibs (2%), Caramelised Coconut Pieces (2%) (Coconut, Sugar), Caramelised HAZELNUT Pieces (2%) (HAZELNUT, Sugar), Cocoa Powder, Emulsifier (SOYA Lecithin), Natural Raspberry Flavour (0.1%), Natural Flavour (0.05%). Allergens: Contains SOYA & HAZLENUTS. Not used as ingredients but may contain traces of PEANUTS, TREE NUTS, EGG, BARLEY, SESAME, WHEAT AND MILK.

(WHITE WRAPPER GOLD WRITING) Organic Gianduia Hazelnut Pralines.

Ingredients: Cane sugar*, HAZELNUT paste (27,5%)*, cocoa paste*, cocoa butter*, emulsifier : sunflower lecithin*, vanilla extract*. (*organic certified). Allergens: Contains tree nuts. Not used as ingredients but traces may be present: dairy.

(ZOTTER BARS) Organic Zotter Hand-Scooped Bars from Austria.

Ingredients: raw cane sugar°*, cocoa mass°*, HAZELNUTS°, cocoa butter°*, HAZELNUT OIL°, emulsifier: SOY LECITHIN°, whole cane sugar°*, salt, vanilla powder°, cinnamon°
Cocoa (cocoa mass and cocoa butter): 70% minimum in the Noble Bitter Chocolate° *fair traded, fair trade content in total: 74% °from controlled organic cultivation.

(RED WRAPPERS) Raspberry Ruffles.

Ingredients: Sugar, Dark Chocolate (22%)[Sugar, Cocoa mass, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier (SOYA Lecithins)], Desiccated Coconut (19%), Glucose Syrup, Natural Colour (Beetroot Red), Flavourings, Invertase, Citric Acid. Allergens: Not used as ingredients but traces may be present: MILK.

(GREEN + WHITE / GREEN + BLUE COW WRAPPERS) Coconut Milk Caramels from Germany.

Ingredients: Glucose syrup, unrefined cane sugar, cocoa butter, organic coconut milk powder (organic coconut milk powder, organic maltodextrin, organic acacia fibre) (7.6%), pea protein, dextrose, sea salt (fleur de sel) (1.7%), emulsifier: sunflower lecithins; natural flavour. Allergens: Gluten free. May contain traces of: nuts, peanuts, eggs and milk (incl. lactose).

(YELLOW / BLUE / PURPLE / RED WRAPPER WITH 'VEGAN') Premium German Choc Pralines.

Ingredients: Sugar, HAZELNUTS (21%), ALMONDS (41%) cocoa butter, whole OAT flour (gluten-free), cocoa mass, ALMONDS, caramel sugar, potato starch, chickpea flour, corn flour, emulsifier: sunflower lecithin, natural flavours, coconut oil, salt. ALLERGENS: Contains TREE NUTS & OATS (GLUTEN-FREE). Not used as ingredients but traces may be present: soya, dairy and other nuts.

(GOLD FOIL) IRISH CREAM CHOC FONDANTS

Ingredients: Fondant 63% (sugar, glucose syrup, water), Dark Chocolate 36% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin), Irish Cream Flavour, Colour: plain caramel, Stabiliser: invertase. ALLERGENS: Contains SOYA. Not used as ingredients but traces may be present: dairy and nuts.

(ORANGE FOIL) GINGER & HONEYCOMB DARK CHOC CRISPS

Ingredients: Dark Chocolate 78% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin), Sugar, Ginger Oil. ALLERGENS: Contains SOYA. Not used as ingredients but traces may be present: dairy and nuts.

(PINK FOIL) ROSE CREAM CHOC FONDANTS

Ingredients: Fondant 62% (sugar, glucose syrup, water), Dark Chocolate 37% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin), Rose Flavour, Colour: beetroot red, Stabiliser: invertase. ALLERGENS: Contains SOYA. Not used as ingredients but traces may be present: dairy and nuts.

(ORANGE FOIL) DARK CHOC ORANGE CRISPS

Ingredients: Dark Chocolate 78% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin), Sugar, Orange Oil. ALLERGENS: Contains SOYA. Not used as ingredients but traces may be present: dairy and nuts.

(GOLD FOIL BALLS) M*LK CHOCCY BALLS

INGREDIENTS: Sugar, Cocoa Butter, Coconut Fat, ALMOND Protein Powder 10.4%, Cocoa Mass, OAT Powder (hydrolysed) 4.1%, HAZELNUTS, Vanilla Beans, Natural Flavour. ALLERGENS: Not used as ingredients but traces may be present: MILK, GLUTEN.

(BLUE FOIL] CHOC TOFFEES

Ingredients: Sugar, glucose syrup, margarine (contains sunflower & vegetable oils incl. palm oil**), SOYA drink, golden syrup, invert sugar syrup, SOYA powder, SOYA lecithin, salt, vanilla extract. Chocolate contains: 45% cocoa solids, sugar, cocoa butter, GLUTEN-FREE OAT FLOUR, SOYA flour, sunflower lecithin. *Rainsforest Alliance certified. **RSPO certified sustainably farmed crops. Allergens: Contains SOYA & GLUTEN-FREE OATS. May contain traces of PEANUTS, TREE NUTS & GLUTEN.

LINDT MINI STICKS 

Ingredients: Lindt Hello Vegan Mini Stick Mix 114g - Sugar, cocoa butter, cocoa mass, maltodextrin, ALMONDS. Millet syrup, OAT flour , corn, glucose syrup, WHEAT flour, sunflower oil, emulsifier (lecithins ( SOYA)), salt, low-fat cocoa powder, natural flavours, glucose, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate and potassium carbonate), flavouring. Allergens: Contains SOYA, NUTS (ALMONDS), WHEAT (GLUTEN) and OATS. May contain OTHER TREE NUTS, MILK & PEANUTS. Got an allergy? Please read the label carefully.

(TINSEL FOIL) ORGANIC FRENCH PRALINES

Ingredients: Organic 67% Cocoa Chocolate, Organic HAZELNUTS, Organic Blond Cane Sugar. Allergens: Contains TREE NUTS (HAZELNUTS). May contain traces of OTHER NUTS. 

(RED WRAPPER) CARAMELISED BISCUITS

Ingredients: WHEAT Flour, Sugar, Vegetable Oils (Palm*, SOYA), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon, *Contributes to the production of Certified Palm Oil.

(BOOJA BOOJA) DARK CHOC TRUFFLES 

Ingredients (Hazelnut Crunch): Chocolate* (Cocoa Mass* Cane Sugar* Cocoa Butter* Vanilla Powder* ) Coconut Oil* HAZELNUTS* Agave Syrup*. * = Organically grown.

Ingredients (Honeycomb): Chocolate* (Cocoa Mass*, Cane Sugar*, Cocoa Butter*, Vanilla Powder*), Coconut Oil*, Cane sugar*, Coconut Syrup*, Cocoa Powder* Vanilla Extract*. *=Organically grown ingredients. 

(SILVER FOIL STICKS) ALMOND CREAM CHOCS

INGREDIENTS: Sugar, cocoa butter (26%), maltodextrin, cocoa mass (7,8%), rapeseed oil, & ALMOND semolina, low fat cocoa powder (1%), emulsifier: lecithins; salt, flavouring. ALLERGENS: Contains NUTS. May contain traces of: MILK, SOYA, PEANUTS, & OTHER TREE NUTS.