Lindt Vegan Hazelnut & Caramel Eggs 90g

Lindt presents these delicious and luxurious individually wrapped solid vegan Easter eggs. Made from a divine trio of hazelnut, caramel, and premium cocoa for a truly delectable taste. Swiss quality confectionery since 1845.

Sustainable and plastic-free packaging:

• 100% vegan and plant-based.
  
• Rare import from Lindt Germany.
• 5 foil-wrapped solid eggs inside.
• Filled with a gorgeous mix of hazelnut cream and caramel.
• Each egg measures approx 6cm.
• 90g net chocolate.
• Paper outer packaging.
• Premium Swiss confectionery from Lindt, founded in 1845.

Ingredients: Sugar, cocoa butter, HAZELNUTS (13%), cocoa mass, glucose syrup, maltodextrin, ALMONDS (5%), vegetable fat (sunflower, shea), OAT flour (3%), millet syrup (2.7%), emulsifier (lecithins (SOYA), mono- and diglycerides of fatty acids), pea protein, salt, natural flavourings. Gluten-free OATS. Allergens: Contains SOYA, NUTS, and GLUTEN-FREE OATS. Not used as ingredients but traces may be present: MILK, OTHER TREE NUTS, & PEANUTS.