Lindt Vegan Hazelnut & Caramel Eggs 90g
£7.95
Lindt presents these delicious and luxurious individually wrapped solid vegan Easter eggs. Made from a divine trio of hazelnut, caramel, and premium cocoa for a truly delectable taste. Swiss quality confectionery since 1845.
Sustainable and plastic-free packaging:
- 100% vegan and plant-based.
- Rare import from Lindt Germany.
- 5 foil-wrapped solid eggs inside.
- Filled with a gorgeous mix of hazelnut cream and caramel.
- Each egg measures approx 6cm.
- 90g net chocolate.
- Paper outer packaging.
- Premium Swiss confectionery from Lindt, founded in 1845.
Ingredients: Sugar, cocoa butter, HAZELNUTS (13%), cocoa mass, glucose syrup, maltodextrin, ALMONDS (5%), vegetable fat (sunflower, shea), OAT flour (3%), millet syrup (2.7%), emulsifier (lecithins (SOYA), mono- and diglycerides of fatty acids), pea protein, salt, natural flavourings. Gluten-free OATS. Allergens: Contains SOYA, NUTS, and GLUTEN-FREE OATS. Not used as ingredients but traces may be present: MILK, OTHER TREE NUTS, & PEANUTS.
| Typical Values | per 100g |
|---|---|
| Energy | 2313kj |
| Energy | 556kcal |
| Protein | 4.7g |
| Carbohydrate | 49g |
| of which sugars | 33g |
| Fat | 37g |
| of which saturates | 16g |
| Fibre | N/A |
| Salt | 0.19g |