A perfect match of Ugandan cocoa, smooth dark chocolate and salted pistachio nuts. This is Vanini Italian luxury at its finest.
- Premium Organic Italian Chocolate 100g.
- Bean to Bar
- Outer Packaging: Paper. / Inner Packaging: Foil.
Ingredients: Cocoa solids 56% min. Ugandan cocoa mass* (33%), cane sugar*, whole salted pistachios* (20%), cocoa butter*, hazelnut paste*, emulsifier soya lecithin, vanilla extract* (* from organic agriculture). Allergens: Contains NUTS & SOYA. Not used as ingredients but traces may be present: milk and other nuts. Gluten-free.
|Typical Values||per 100g|
|of which sugars||34g|
|of which saturates||18.2g|