Double m*lk vegan meringue bars. With a creamy dairy-free chocolate coating that is 100% dairy free and a unique plant based, egg free meringue filling.
- 100% vegan and plant-based.
- Innovative and delicious egg-free meringue.
- Paper recyclable packaging.
- Made in the UK.
Ingredients: Sugar, Water, Cocoa Butter, Dried Gluten Free Oat Powder, Cocoa Mass, Dried Rice Powder, Chickpea Protein Concentrate, Corn Starch, Rice Flour, Thickeners (HPMC – E464, Xanthum Gum, Cream of Tartar), Defatted Cocoa Powder, Natural Flavourings, Emulsifier – SOYA Lecithin. Allergens: Contains SOYA. Not used as ingredients but traces may be present: milk, egg, and nuts.
|Typical Values||per 100g|
|of which sugars||52.2g|
|of which saturates||10.3g|